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Naxos Restaurant 1924
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During your stay at the Lagos Mare Hotel enjoy delectable dishes taking you on a journey through Naxian cuisine and tradition, in an elegant setting.
Named after the year when Captain Giannis Lagos arrived from Aivali with his family, “1924” is a restaurant that deeply respects and reflects the traditions of Naxos. Upmost care is taken in creating dishes that satisfy and tantalize even the most demanding palate. The menu has been inspired by authentic Naxian cuisine and reflects the award winning chef’s Dimitris Skarmoutsos creative spirit.
No compromises are made in selecting only the freshest, local ingredients that are provided by the island of Naxos.
Delectable dining does not end with a dinner at “1924” restaurant in Lagos Mare Hotel.
Start your day with a delightful American buffet breakfast enhanced by Naxian ingredients and later on, enjoy snacks and refreshing drinks at the pool bar, from 11:00 to 24:00.
Energize your body and soothe your mind at the Lagos Mare Spa or exercise in our fully equipped fitness centre.
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