Highlights
- Enjoy treading the grapes, a unique traditional experience
- Taste several local products, made at home
- Admire and participate in Cretan dancing with traditional music
- Learn about the Cretan tradition and immerse in the local way of life
Description
The event starts at 11:00 a.m. every Wednesday (July–October).
First, you will start by pressing the grapes with your own feet in the traditional way in the Museum's wine vat.
After that, you will taste cheese-pies, potatoes baked in the oven, grapes, figs and watermelon from our garden, as well as by-products of grapes (like Cretan wine and “tsikoudia” – Raki) and the healthy dessert “Moustalevria” (derived from the grape-juice, with no sugar or preservatives added).
At the same time, you will enjoy Cretan traditional music with local dancers (voluntary participation).
The event, ends with a Museum guided tour/audio guide and a short film in several languages.
At the end, you will be able to explore the Museum on your own, take pictures, relax on the Museum's beach and enjoy the drinks and snacks from the Museum's beach-bar.
Includes
Grape treading
Cretan traditional music with local dancers
Tasting traditional products
Guided tour (English, German)
Short film
Excludes
Food and drinks served in the Museum's Cafe
Museum's Beach services
Transportation
Important Information
- Latest possible arrival time 11:10 a.m.
Easy cancellation
Cancel up to 24 hours in advance for a full refund
