Agnadio

Ilhas Gregas

Grelhados e Bifes Grego

O restaurante Agnadio é uma das tabernas tradicionais da ilha. Com mais de 15 anos de experiência, eles se tornaram conhecidos como a 'casa da carne', especializados em pratos distintos e de alta qualidade para seus clientes.

Você encontrará churrasco tradicional e carne grelhada, pratos locais como beringelas recheadas com cebolas em molho de tomate, caracóis, ou coelho cozido com cebolas. E é claro, aperitivos, saladas e sobremesas para acompanhar uma refeição perfeita.

Todos eles são perfeitamente combinados com uma maravilhosa lista de vinhos, incluindo vinhos cuidadosamente selecionados de Paros e da Grécia.

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