Agnadio

Greske øyer

Griller og Biffer Gresk

Restauranten Agnadio er en av de tradisjonelle greske tavernaene på øya. Med mer enn 15 års erfaring har de blitt kjent som 'huset for kjøtt', spesialisert i å skille og høykvalitetsretter for sine kunder.

Du vil finne tradisjonell spiddsteking og grillet kjøtt, lokale retter som auberginer fylt med løk i tomatsaus, snegler eller kokt kanin med løk. Og selvfølgelig forretter, salater og desserter for å følge en perfekt måltid.

Alle rettene er perfekt matchet med en fantastisk vinliste som inkluderer nøye utvalgte viner fra Paros og Hellas.

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